NEW RECIPE!!!!!

I tried this new recipe that I copied from someone's blog. I didn't print the name of it, so I don't know what to call it. But, it was amazing! It rated a "4" at our house (even Elyse rated it a "4").

So, here it is:

1 pound ground beef
1 can (10 oz) enchilada sauce
1 cup salsa
6 flour tortillas (10 inch)
2 cups fresh or frozen corn
4 cups (16 oz) shredded cheddar cheese (I used Mexican cheese)

Brown meat, drain and add enchilada sauce and salsa, set aside.

Please two tortillas, overlapping as necessary, in the bottom of a greased 13x9 pan. Cover with 1/3 of the meat mixture, top with 1 cup corn, sprinkle with 1 1/3 cups cheese. Repeat layers once, then top with remaining tortillas, meat and cheese.

Bake uncovered at 350 for 30 minutes. Yield: 6-8 servings.



We made it and it will feed us two meals. Maybe it could be cut in half and put in an 8x8 pan instead - don't know. But, it was really good.